Serves: 10,10
Carbs Per Serving : 57g total Effort: Easy
Ingredients:
1 bunch broccoli – cut small 1 cup shredded cheddar cheese
1 small red onion – chopped fine 1 pound bacon – fried crisp, set aside1 cup mayonnaise
¼ cup artificial sweetener – to taste 2 tablespoons vinegar
How to Prepare:
Mix together: mayo, sweetener and vinegar, let stand 20 min. Mix
again
and pour over remaining ingredients. Mix well and sprinkle bacon
over top.
Let sit all day and stir before serving.
|
