Carbs Per Serving : 23g total
Effort: Easy
Ingredients:
3 serrano peppers 3 roma tomatoes3 green onions 1 tsp minced garlic
How to Prepare:
Remove seed from peppers, chop all ingredients into very small
pieces, mix together. Can add a dash of salt if you like. Letting
this sit for a day or two in the frig enhances the flavor. I prefer
the serranos over jalapenos because the serranos 'heat' isn't as
intense, but if you like it hot try more pepper or jalapeno.
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