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Our collection of bread
recipes for Bread Machines and Oven. Try a few home made breads today - the
best way to make sure that there is minimum salt in your bread.
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Sausage Bread
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Categories: Italian, Breads
Servings: 2
1/4 lb Shredded mozzarella
1/4 c Grated cheese
1 lb Pizza dough Salt and pepper
4 Sausage links Egg wash (1 egg whipped
1 lg Onion chopped With 1 tb water)
1 lg Pepper
Let dough rise until double in size. (about 4 hrs) Squeeze sausage meat
from skin and crumble. Sautee with onion and chopped pepper. Drain well.
Punch down dough and cut in half. Roll into a rectangle. Top with half meat
and cheeses. Roll up and place in shallow baking pan seam side down. Repeat
with other dogh. Brush egg wash over both loaves. Cut 3 slits 1' in each
loaf. Bake at 375 for 25-30 min. Serve warm.
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