|
| |
|
|
| |
Our collection of hundreds of
Chocolate Treats, Cookies and Bars for those moments when temptation beats
willpower.
|
Frozen Chocolate Banana
|
1 md Banana; peeled and cut in half crosswise
2 Graham crackers; (2-1/2 in. squares) finely crushed
1 ts Chocolate syrup
Wrap banana halves in wax paper or foil and freeze till hard. On sheet of wax paper spread half the cracker crumbs; coat 1 banana half with 1/2 tsp syrup, then roll in crumbs. Repeat procedure with remaining banana half. Serve immediately or wrap in moisture- and vapor- resistant wrapping and store in freezer till ready to use.
|
| |
|
<< Now try out our 1000s of other great chocolate recipes. >>
More Chocolate Recipes |
| |
|
|
| |
|
|
| |
| |
| |
|
