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Ingredients:
750 ml Bacardi® Carta Blanca white rum
6 oz can frozen lemonade
6 oz can frozen grapefruit juice
16 oz can drained fruit cocktail
2 liters chilled club soda
Method:
In large container mix all but the soda. Chill for 2 hours stirring occasionally. When ready to serve pour over ice in punch bowl add chilled club soda and stir gently. Makes 8 servings.
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